Crafting delicious memories with premium ingredients and traditional techniques. From custom cakes to artisanal breads, we bring sweetness to every occasion.
Order Your Custom TreatsFor over 15 years, Broaden Bake has been New York's premier destination for artisanal baked goods. Founded by master baker Sarah Chen, our bakery combines traditional European techniques with innovative American flavors.
We source only the finest organic ingredients, from Madagascar vanilla to Belgian chocolate, ensuring every bite delivers exceptional taste and quality. Our commitment to excellence has made us the trusted choice for weddings, celebrations, and everyday indulgences.
Whether you're craving a perfectly flaky croissant, a show-stopping wedding cake, or artisanal sourdough bread, our skilled bakers pour passion into every creation.
Elegant multi-tier cakes designed to perfection for your special day. Choose from classic vanilla, rich chocolate, or seasonal flavors.
Daily fresh sourdough, whole grain, and specialty breads baked using traditional fermentation methods.
Authentic croissants, macarons, Γ©clairs, and seasonal tarts made with imported French butter and techniques.
Professional catering for business events, meetings, and corporate celebrations with delivery service.
Custom birthday cakes and cupcakes with personalized decorations and your choice of premium flavors.
Seasonal treats including Christmas cookies, Easter bread, Halloween themed cupcakes, and holiday gift boxes.
We use only the finest organic flour, farm-fresh eggs, and imported chocolates for superior taste and quality.
Our team of certified pastry chefs brings decades of experience from renowned bakeries worldwide.
Every cake and pastry is uniquely crafted to match your vision and exceed your expectations.
Same-day delivery throughout New York ensures your baked goods arrive fresh and perfect.